I cannot remember a time when I didn’t love Ritz crackers.

Ritz
Ritz Crackers

My first Ritz memories are of eating them with peanut butter. I’m sure my mother made this delicacy for us, but I really recall enjoying peanut butter Ritz with my dad. In fact, when my mom was gone and my father was in charge of feeding the hungry horde of people left at home, you could count on peanut butter and Ritz crackers being on the menu.

My father’s mother enjoyed experimenting with making treats dipped in chocolate. Her kitchen as filled with all sorts of sweets covered in chocolate. But her best creation might have been Ritz cracker peanut butter sandwiches which were dipped entirely in chocolate. Those were amazing!

But really, if you ask me, a Ritz cracker can be topped with with nearly anything, and still be tasty:  cream cheese, pimento cheese, spinach and artichoke spread. The list goes on and on.

Because there’s really nothing like a Ritz cracker …

~~~ ~~~ ~~~ ~~~ ~~~

Yesterday was 4-H Fall Fest.

Fall Fest is a big deal in our house. It’s a fun day of 4-H competitions, including lots of cookery contests. Each year, we start several weeks before Fall Fest looking for great recipes to enter into the various food categories.

This year, Nathan and I found what we thought would be a winner:  Creole Cheesecake Spread.

Creole-Shrimp-Cheesecake
Creole Cheesecake (photo from Taste of Home magazine)

 

This wasn’t your typical cheesecake dessert. This was more like a savory dip that was baked in a springform pan. It contained shrimp, crawfish tails, some Cajun seasonings and a whole lot of cream cheese. And all of this was baked on a Ritz cracker crust.

Oh my!

When that baby came out of the oven, Nathan and I immediately spread some on top of a Ritz cracker. It was so amazingly delicious that we thought we had gone to heaven!

Next, Nathan and I packed some of this Creole Cheesecake over to our neighbor, who is about as Cajun as they come and known all over Lafayette for his cooking skills. We asked his opinion. After he took a sample taste, he asked us for the recipe! WooHoo … we felt good about our chances at a blue ribbon.

Would you believe Creole Cheesecake Spread didn’t even place? How is it possible for a Ritz cracker not to win? I am still not sure. However, my entire family enjoyed the rest of the Creole Cheesecake Spread while we watched the Saints games against the Bengals.

I am happy to report that the Saints won … and the Creole Cheesecake was a winner with everyone too!

~~~ ~~~ ~~~ ~~~ ~~~

This weekend I enjoyed a lot of Ritz crackers. I don’t keep them in my house very often, because if I do, I will eat them one long sleeve after another. I don’t have this problem with chips or cookies, but give me one Ritz and I’ll eat a dozen!

I remembered a story my dad used to tell quite often about his days in Vietnam. Apparently, after he had been in Vietnam for quite some time, he went to the PX and discovered they had just received a shipment of new items to sell in the store. Among the new merchandise, my dad found a large tin of Ritz crackers.

Ritz Cracker Tin
1970’s vintage Ritz cracker tin

Even though it cost over $5, he bought it! He also got some peanut butter. My dad said it was worth every penny because it tasted like home.

I always loved that story.  Probably because I understood that particular story more than any of the other things he would share with us about his time in Vietnam.

Anyway, between my dad’s birthday on Nov. 9th, Fall Fest on Nov. 10th and Veteran’s Day on Nov. 11th, I’ve been eating Ritz crackers and thinking quite a bit about my Daddy.

Both have brought me a lot of happiness … though I enjoyed the memories of my father far, far more than the Ritz crackers. .

Tomorrow, the leftover Ritz crackers will go into the trash. I’ll no longer be indulging in one of my favorite unhealthy foods. As much as I love them, Ritz crackers aren’t good for me.

However, I’ll still continue to enjoy thinking about my dad. Not a day goes by when I don’t remember him in some fashion. And I plan on keeping it that way because generally whenever I think about my dad, it makes me smile.

So in this Thanksgiving season, I’m grateful for my dad and the wonderful man that he was. And I’m glad that God thought up giving us brains that are able to remember and recall the past so that it can bring us joy.

And every so often, I’m thankful for the enjoyment of a simple Ritz cracker … especially if it’s topped with a bit of peanut butter.

 

Advertisements

4 thoughts on “Putting on the Ritz

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s